The big green egg ceramic kamado grill & charcoal smoker … experience a world of live fire flavor! · python tutorial: Anybody have their own perfect temperature and method to share to deliver one juicy and seared chicken breast. i know everybody has their own rubs or sauce, but im interested in method and … Xl bge - s bge - kj jr - hb legacy - bs pizza oven - 30 firepit - king kooker fryer - pr72t - wsj - bs 17 griddle - xxl bge - bs ss36 griddle - 2 burner gasser - pellet smoker Xxl bge, karebecue, klose byc, chargiller akorn kamado, weber smokey mountain, grand turbo gasser, weber smoky joe, and the wheelbarrow that my grandfather used to cook steaks from … There are quite some things to go through, my bad… but it is not that hard, … · what are everyones thoughts on rotisseries and suggested brands. Bge vent guide for temperature yukonron posts: For those that have smoked briskets on an offset and on a bge, have you been able to achieve the same robust smoke flavor on the bge that can be achieved on the offset? Any ideas would be appreciated, im doing ribs and chicken breasts for the same meal. I am going to try the slow roasted leg of lamb recipe that is in the bge cookbook tomorrow. I havent ever done corn on the cob on my big green egg. How to script in the bge (not-so-)quick introduction to python scripting on the bge. I wasnt able to find a bone-in leg, just a boneless one - 5. 5 lbs. I have been looking the bge is quite expensive. The recipe says it will need 2-2. 5 hrs at … 17,181 july 2021 knowledge is good - emil faber xl and mm louisville, kentucky